Pork Lard

Slow rendered from Iowa-raised Berkshire Heritage Breed pork fat, this succulent, delicious lard is one-of-a-kind and super high-quality. Pork lard is a versatile fat that can be used for frying, baking, as a substitute for butter, and more. Well-suited for high heat items due to its high smoke point. It can be used as a shortener in pastries/pie crusts and has many other applications.

Uses: delish in any kind of pastry or pie crust, baking, frying, and more.

Ingredients: Pork fat

*Iowa-raised, Berkshire Heritage Breed, antibiotic hormone-free, vegetarian-fed, Prop 12 compliant, crate-free pork

1 PINT